Immerse yourself in the alluring blend of golden raisins and tangy fruits, creating a beautifully balanced bitter-sweet symphony that will awaken your taste buds. Perfect Pairing: Ideal for those who appreciate the art of the Spritz cocktail and the velvety embrace of premium rum, especially when paired with a curated charcuterie or mezze platter for a symphony of flavours on the palate. Inhale the sweet symphony of apples, honey, and raisins, intertwining to create a captivating aroma that sets the stage for an exceptional tasting experience.

Please make sure to cancel your membership from your Yumbles account or notify us if you wish to cancel as reminders will not be sent out.Inspired by the classic Italian amaro and with a distinctly Scottish character Amarosa is the consummate after dinner drink.

Pair it with a curated charcuterie or mezze platter to elevate your tasting experience, as the flavours intertwine and create a symphony on your palate. These are drinks for the pleasure seekers, the adventurers, the foodies, chefs and cocktail creators.

Flavour: Full of rich figs and tarte tatin with a splash of fresh blackcurrant acidity on the finish. This aromatic Scottish rum liqueur is made by people behind Aelder Elixir and is infused with sweet rosehip and wild Scottish herbs creating a balance of fresh floral fruitiness and sweet herbal undertones. Most of you will have tried the bittersweet spritz apertitif from Italy but here's your chance to try our gold medal winning, wild Scottish alternative! Creative duo Rupert Waites and Tom Chisholm have spent their lives immersed in the landscape, scouring land and sea for the very best ingredients. Juicy green apples and honey harmonize with an herbal infusion, culminating in a crescendo of spiced vanilla and molasses that lingers on the palate, leaving an indelible mark of satisfaction.

In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. b. After the first 25 days: If you have already paid for the first year, you can still cancel your membership but a membership fee will be due for every full of partial month that have passed and any savings you made will have to be paid back. Created by Rupert Waites, head chef and chief forager at the Buck and Birch, Aelder was one of numerous wild flavour experiments developed in “The Shed”. Amarosa is an Aromatic Rosehip Rum Liqueur that combines sweet rosehips Scottish herbs plucked from the countryside and a dash of exotic spirit in the form of golden rum.is an incredible, award-winning spiced rum, exactingly blended using carefully selected Caribbean rum, Madagascan vanilla, orange peel, cinnamon, cloves and cardamom. Experience a lively, zesty sensation complemented by a touch of sweetness that dances on your tongue, leaving you craving for more. Wild Scottish Fusion: Crafted from zesty rosehip and a secret blend of hand-picked wild herbs and botanicals, providing a taste journey through the untamed Scottish wilderness. The driver will input your year of birth into their device and may then require an ID check to complete the age verification process.

For those with an appreciation for the art of the Spritz cocktail and the sweet, velvety embrace of premium rum, the Amarosa Wild Scottish Spritz Liqueur is a treasure to be savoured. We will also notify you about any other major changes to the plan that might be made from time to time.Bursting with fruit and delightfully aromatic, Amarosa is a delicious infusion of sweet rosehip, wild Scottish herbs and a touch of the exotic. Award-Winning Excellence: Proud recipient of the prestigious IWSC gold medal, showcasing its exceptional quality and craftsmanship.